What to eat in Antalya?

Antalya is a city that is famous for its delicious and diverse cuisine, which draws inspiration from the region's rich history and cultural diversity. Here are some of the must-try dishes and foods to eat in Antalya:

1. Piyaz: Piyaz is a traditional Turkish salad made with white beans, onions, tomatoes, parsley, and olive oil. It's a refreshing and healthy dish that is perfect for a hot day.

2. Kebabs: Kebabs are a staple of Turkish cuisine, and there are many different varieties to choose from. Some popular types of kebab in Antalya include Adana kebab, lamb skewers, and chicken shish kebab.

3. Meze: Meze is a selection of small dishes that are served as appetizers or snacks. Some of the most popular meze dishes in Antalya include hummus, stuffed grape leaves, and grilled eggplant.

4. Balik Ekmek: Balik Ekmek is a popular street food in Antalya that consists of a grilled fish fillet served in a fresh bread roll, along with onions, lettuce, and tomatoes. It's a delicious and filling meal that is perfect for lunch or a quick snack.

5. Lahmacun: Lahmacun is a thin, crispy flatbread that is topped with a mixture of ground meat, onions, and spices. It's a popular snack food in Antalya and is often eaten with a squeeze of lemon juice.

6. Baklava: Baklava is a sweet pastry that is made with layers of phyllo dough and filled with nuts and honey syrup. It's a popular dessert in Antalya, and you can find it at many pastry shops and cafes throughout the city.

7. Turkish Tea: No trip to Antalya is complete without trying Turkish tea, which is a staple beverage in the region. It's a strong and flavorful black tea that is served in small glasses, and it's perfect for sipping while enjoying the city's beautiful scenery and vibrant culture.

These are just a few of the many delicious dishes and foods to try in Antalya. With its diverse cuisine and rich culinary traditions, Antalya is a food lover's paradise that is sure to satisfy even the most discerning palate.
2023.05.02 21:03:48

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